China vs Southern Asia: All Crops — Crop residues
All Crops — Crop residues over time
- China
- Southern Asia
How they compare
Southern Asia currently reports 125.08 kt against 102.39 kt in China, a difference of 22.69 kt.
That makes Southern Asia's figure about 1.2 times China's.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Southern Asia ahead.
China ranks 2nd and Southern Asia ranks 5th of 183 countries.
Across the 9 decades both report, China averaged higher in 4 and Southern Asia in 5.
Head to head by decade
| Decade | China | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.12 kt | 48.27 kt | 2.16 kt | Southern Asia |
| 1970s | 61.45 kt | 58.1 kt | 3.35 kt | China |
| 1980s | 78.19 kt | 70.4 kt | 7.8 kt | China |
| 1990s | 93.97 kt | 84.69 kt | 9.27 kt | China |
| 2000s | 94.22 kt | 96.23 kt | 2.01 kt | Southern Asia |
| 2010s | 118.83 kt | 113.87 kt | 4.96 kt | China |
| 2020s | 129.12 kt | 130.06 kt | 0.9395 kt | Southern Asia |
| 2030s | 104.96 kt | 117.57 kt | 12.61 kt | Southern Asia |
| 2050s | 102.39 kt | 125.08 kt | 22.69 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, China or Southern Asia?
- Southern Asia, at 125.08 kt against 102.39 kt in China as of 2050.
- What is the difference in all crops — crop residues between China and Southern Asia?
- 22.69 kt, with Southern Asia ahead.
- How many years of comparable data are there for China and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Southern Asia rank globally for all crops — crop residues?
- China ranks 2nd and Southern Asia ranks 5th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).