Comoros vs Kuwait: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Comoros
- Kuwait
How they compare
Kuwait currently reports 0.0052 kt against 0.0044 kt in Comoros, a difference of 0.0008 kt.
That makes Kuwait's figure about 1.2 times Comoros's.
The two have swapped places 3 times across 58 shared years of data; in 1968 it was Comoros ahead.
Comoros ranks 170th and Kuwait ranks 167th of 202 countries.
Across the 9 decades both report, Comoros averaged higher in 4 and Kuwait in 5.
Head to head by decade
| Decade | Comoros | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0057 kt | 0 kt | 0.0057 kt | Comoros |
| 1970s | 0.0062 kt | 0 kt | 0.0062 kt | Comoros |
| 1980s | 0.0074 kt | 0.0004 kt | 0.007 kt | Comoros |
| 1990s | 0.003 kt | 0.0009 kt | 0.0021 kt | Comoros |
| 2000s | 0.0021 kt | 0.0032 kt | 0.0011 kt | Kuwait |
| 2010s | 0.0029 kt | 0.0051 kt | 0.0021 kt | Kuwait |
| 2020s | 0.0037 kt | 0.0052 kt | 0.0015 kt | Kuwait |
| 2030s | 0.0031 kt | 0.0047 kt | 0.0016 kt | Kuwait |
| 2050s | 0.0044 kt | 0.0052 kt | 0.0008 kt | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Comoros or Kuwait?
- Kuwait, at 0.0052 kt against 0.0044 kt in Comoros as of 2050.
- What is the difference in all crops — crop residues between Comoros and Kuwait?
- 0.0008 kt, with Kuwait ahead.
- How many years of comparable data are there for Comoros and Kuwait?
- 58 years are reported by both, from 1968 to 2050.
- How do Comoros and Kuwait rank globally for all crops — crop residues?
- Comoros ranks 170th and Kuwait ranks 167th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).