Croatia vs Tunisia: All Crops — Crop residues (Emissions N2O)

Croatia
0.7218 kt
in 2050
Tunisia
0.7169 kt
in 2050
Croatia rank
97th
Tunisia rank
98th

All Crops — Crop residues (Emissions N2O) over time

  • Croatia
  • Tunisia
0.20.40.60.8196120052050

How they compare

Croatia currently reports 0.7218 kt against 0.7169 kt in Tunisia, a difference of 0.0049 kt.

The two have swapped places 13 times across 34 shared years of data; in 1992 it was Tunisia ahead.

Croatia ranks 97th and Tunisia ranks 98th of 202 countries.

Croatia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Croatia Tunisia Difference Ahead
1990s 0.5841 kt 0.4676 kt 0.1165 kt Croatia
2000s 0.5934 kt 0.483 kt 0.1104 kt Croatia
2010s 0.6048 kt 0.491 kt 0.1139 kt Croatia
2020s 0.6838 kt 0.3912 kt 0.2926 kt Croatia
2030s 0.6954 kt 0.6386 kt 0.0568 kt Croatia
2050s 0.7218 kt 0.7169 kt 0.0049 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Croatia or Tunisia?
Croatia, at 0.7218 kt against 0.7169 kt in Tunisia as of 2050.
What is the difference in all crops — crop residues between Croatia and Tunisia?
0.0049 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Tunisia?
34 years are reported by both, from 1992 to 2050.
How do Croatia and Tunisia rank globally for all crops — crop residues?
Croatia ranks 97th and Tunisia ranks 98th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Tunisia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/croatia/tunisia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).