El Salvador vs Ireland: All Crops — Crop residues
All Crops — Crop residues over time
- El Salvador
- Ireland
How they compare
Ireland currently reports 0.5001 kt against 0.4948 kt in El Salvador, a difference of 0.0053 kt.
Across all 65 years both countries report, Ireland has been ahead every year.
El Salvador ranks 97th and Ireland ranks 96th of 183 countries.
Ireland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | El Salvador | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0996 kt | 0.3617 kt | 0.2621 kt | Ireland |
| 1970s | 0.1437 kt | 0.3916 kt | 0.248 kt | Ireland |
| 1980s | 0.1611 kt | 0.4987 kt | 0.3376 kt | Ireland |
| 1990s | 0.1899 kt | 0.4436 kt | 0.2537 kt | Ireland |
| 2000s | 0.1854 kt | 0.4928 kt | 0.3073 kt | Ireland |
| 2010s | 0.2069 kt | 0.5177 kt | 0.3108 kt | Ireland |
| 2020s | 0.1891 kt | 0.4813 kt | 0.2923 kt | Ireland |
| 2030s | 0.398 kt | 0.5043 kt | 0.1063 kt | Ireland |
| 2050s | 0.4948 kt | 0.5001 kt | 0.0053 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, El Salvador or Ireland?
- Ireland, at 0.5001 kt against 0.4948 kt in El Salvador as of 2050.
- What is the difference in all crops — crop residues between El Salvador and Ireland?
- 0.0053 kt, with Ireland ahead.
- How many years of comparable data are there for El Salvador and Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Ireland rank globally for all crops — crop residues?
- El Salvador ranks 97th and Ireland ranks 96th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).