France vs United States of America: All Crops — Crop residues
All Crops — Crop residues over time
- France
- United States of America
How they compare
United States of America currently reports 108.85 kt against 15.3 kt in France, a difference of 93.55 kt.
That makes United States of America's figure about 7.1 times France's.
Across all 65 years both countries report, United States of America has been ahead every year.
France ranks 11th and United States of America ranks 10th of 183 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.91 kt | 43.9 kt | 36.99 kt | United States of America |
| 1970s | 8.72 kt | 58.86 kt | 50.14 kt | United States of America |
| 1980s | 11.35 kt | 68.97 kt | 57.61 kt | United States of America |
| 1990s | 12.69 kt | 74.66 kt | 61.96 kt | United States of America |
| 2000s | 13.61 kt | 83.31 kt | 69.69 kt | United States of America |
| 2010s | 14.06 kt | 96.16 kt | 82.11 kt | United States of America |
| 2020s | 13.17 kt | 99.83 kt | 86.66 kt | United States of America |
| 2030s | 15.15 kt | 103.44 kt | 88.29 kt | United States of America |
| 2050s | 15.3 kt | 108.85 kt | 93.55 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, France or United States of America?
- United States of America, at 108.85 kt against 15.3 kt in France as of 2050.
- What is the difference in all crops — crop residues between France and United States of America?
- 93.55 kt, with United States of America ahead.
- How many years of comparable data are there for France and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do France and United States of America rank globally for all crops — crop residues?
- France ranks 11th and United States of America ranks 10th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).