Guatemala vs Tunisia: All Crops — Crop residues
All Crops — Crop residues over time
- Guatemala
- Tunisia
How they compare
Tunisia currently reports 0.7169 kt against 0.6786 kt in Guatemala, a difference of 0.0383 kt.
That makes Tunisia's figure about 1.1 times Guatemala's.
The two have swapped places 20 times across 65 shared years of data; in 1961 it was Tunisia ahead.
Guatemala ranks 87th and Tunisia ranks 86th of 183 countries.
Across the 9 decades both report, Guatemala averaged higher in 1 and Tunisia in 8.
Head to head by decade
| Decade | Guatemala | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1914 kt | 0.2814 kt | 0.09 kt | Tunisia |
| 1970s | 0.2366 kt | 0.3401 kt | 0.1035 kt | Tunisia |
| 1980s | 0.2932 kt | 0.3722 kt | 0.079 kt | Tunisia |
| 1990s | 0.295 kt | 0.4928 kt | 0.1978 kt | Tunisia |
| 2000s | 0.3425 kt | 0.483 kt | 0.1405 kt | Tunisia |
| 2010s | 0.4375 kt | 0.491 kt | 0.0534 kt | Tunisia |
| 2020s | 0.4714 kt | 0.3912 kt | 0.0802 kt | Guatemala |
| 2030s | 0.4957 kt | 0.6386 kt | 0.1429 kt | Tunisia |
| 2050s | 0.6786 kt | 0.7169 kt | 0.0383 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Guatemala or Tunisia?
- Tunisia, at 0.7169 kt against 0.6786 kt in Guatemala as of 2050.
- What is the difference in all crops — crop residues between Guatemala and Tunisia?
- 0.0383 kt, with Tunisia ahead.
- How many years of comparable data are there for Guatemala and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and Tunisia rank globally for all crops — crop residues?
- Guatemala ranks 87th and Tunisia ranks 86th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).