Guinea vs Mozambique: All Crops — Crop residues
All Crops — Crop residues over time
- Guinea
- Mozambique
How they compare
Mozambique currently reports 1.6 kt against 1.57 kt in Guinea, a difference of 0.03 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Mozambique ahead.
Guinea ranks 61st and Mozambique ranks 60th of 183 countries.
Across the 9 decades both report, Guinea averaged higher in 4 and Mozambique in 5.
Head to head by decade
| Decade | Guinea | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1276 kt | 0.2066 kt | 0.079 kt | Mozambique |
| 1970s | 0.1724 kt | 0.2292 kt | 0.0568 kt | Mozambique |
| 1980s | 0.2579 kt | 0.2738 kt | 0.0158 kt | Mozambique |
| 1990s | 0.4023 kt | 0.3758 kt | 0.0265 kt | Guinea |
| 2000s | 0.6095 kt | 0.6008 kt | 0.0088 kt | Guinea |
| 2010s | 1.13 kt | 0.7363 kt | 0.3982 kt | Guinea |
| 2020s | 1.44 kt | 0.8921 kt | 0.5493 kt | Guinea |
| 2030s | 1.09 kt | 1.12 kt | 0.0308 kt | Mozambique |
| 2050s | 1.57 kt | 1.6 kt | 0.0326 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Guinea or Mozambique?
- Mozambique, at 1.6 kt against 1.57 kt in Guinea as of 2050.
- What is the difference in all crops — crop residues between Guinea and Mozambique?
- 0.03 kt, with Mozambique ahead.
- How many years of comparable data are there for Guinea and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Mozambique rank globally for all crops — crop residues?
- Guinea ranks 61st and Mozambique ranks 60th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).