Lebanon vs Libya: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Lebanon
- Libya
How they compare
Libya currently reports 0.1144 kt against 0.0986 kt in Lebanon, a difference of 0.0158 kt.
That makes Libya's figure about 1.2 times Lebanon's.
Across all 65 years both countries report, Libya has been ahead every year.
Lebanon ranks 145th and Libya ranks 143rd of 202 countries.
Libya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Lebanon | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0292 kt | 0.0833 kt | 0.0541 kt | Libya |
| 1970s | 0.0237 kt | 0.0926 kt | 0.0689 kt | Libya |
| 1980s | 0.02 kt | 0.1115 kt | 0.0915 kt | Libya |
| 1990s | 0.0348 kt | 0.0792 kt | 0.0443 kt | Libya |
| 2000s | 0.0551 kt | 0.0884 kt | 0.0333 kt | Libya |
| 2010s | 0.058 kt | 0.1071 kt | 0.0491 kt | Libya |
| 2020s | 0.059 kt | 0.0866 kt | 0.0275 kt | Libya |
| 2030s | 0.0821 kt | 0.1044 kt | 0.0223 kt | Libya |
| 2050s | 0.0986 kt | 0.1144 kt | 0.0158 kt | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Lebanon or Libya?
- Libya, at 0.1144 kt against 0.0986 kt in Lebanon as of 2050.
- What is the difference in all crops — crop residues between Lebanon and Libya?
- 0.0158 kt, with Libya ahead.
- How many years of comparable data are there for Lebanon and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Lebanon and Libya rank globally for all crops — crop residues?
- Lebanon ranks 145th and Libya ranks 143rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).