Poland vs Southern Africa: All Crops — Crop residues
All Crops — Crop residues over time
- Poland
- Southern Africa
How they compare
Poland currently reports 4.84 kt against 4.25 kt in Southern Africa, a difference of 0.59 kt.
That makes Poland's figure about 1.1 times Southern Africa's.
Across all 65 years both countries report, Poland has been ahead every year.
Poland ranks 28th and Southern Africa ranks 30th of 183 countries.
Poland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Poland | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.81 kt | 1.85 kt | 3.96 kt | Poland |
| 1970s | 6.34 kt | 2.51 kt | 3.83 kt | Poland |
| 1980s | 6.13 kt | 2.73 kt | 3.4 kt | Poland |
| 1990s | 5.7 kt | 2.47 kt | 3.24 kt | Poland |
| 2000s | 4.93 kt | 2.58 kt | 2.35 kt | Poland |
| 2010s | 4.97 kt | 3.01 kt | 1.97 kt | Poland |
| 2020s | 5.98 kt | 3.96 kt | 2.02 kt | Poland |
| 2030s | 4.95 kt | 3.7 kt | 1.25 kt | Poland |
| 2050s | 4.84 kt | 4.25 kt | 0.5916 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Poland or Southern Africa?
- Poland, at 4.84 kt against 4.25 kt in Southern Africa as of 2050.
- What is the difference in all crops — crop residues between Poland and Southern Africa?
- 0.59 kt, with Poland ahead.
- How many years of comparable data are there for Poland and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Poland and Southern Africa rank globally for all crops — crop residues?
- Poland ranks 28th and Southern Africa ranks 30th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).