Angola vs Saudi Arabia: All Crops — Crop residues
All Crops — Crop residues over time
- Angola
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.1771 kt against 0.163 kt in Angola, a difference of 0.0141 kt.
That makes Saudi Arabia's figure about 1.1 times Angola's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 80th and Saudi Arabia ranks 77th of 183 countries.
Across the 9 decades both report, Angola averaged higher in 4 and Saudi Arabia in 5.
Head to head by decade
| Decade | Angola | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.03 kt | 0.0199 kt | 0.0102 kt | Angola |
| 1970s | 0.0296 kt | 0.019 kt | 0.0106 kt | Angola |
| 1980s | 0.0257 kt | 0.0856 kt | 0.0598 kt | Saudi Arabia |
| 1990s | 0.0302 kt | 0.1567 kt | 0.1265 kt | Saudi Arabia |
| 2000s | 0.0588 kt | 0.1191 kt | 0.0604 kt | Saudi Arabia |
| 2010s | 0.124 kt | 0.0601 kt | 0.0639 kt | Angola |
| 2020s | 0.167 kt | 0.047 kt | 0.12 kt | Angola |
| 2030s | 0.1142 kt | 0.1567 kt | 0.0425 kt | Saudi Arabia |
| 2050s | 0.163 kt | 0.1771 kt | 0.0141 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Angola or Saudi Arabia?
- Saudi Arabia, at 0.1771 kt against 0.163 kt in Angola as of 2050.
- What is the difference in all crops — crop residues between Angola and Saudi Arabia?
- 0.0141 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Angola and Saudi Arabia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Saudi Arabia rank globally for all crops — crop residues?
- Angola ranks 80th and Saudi Arabia ranks 77th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).