Belgium vs Malaysia: All Crops — Crop residues (Indirect emissions N2O)

Belgium
0.1382 kt
in 2050
Malaysia
0.1408 kt
in 2050
Belgium rank
96th
Malaysia rank
95th

All Crops — Crop residues (Indirect emissions N2O) over time

  • Belgium
  • Malaysia
00.050.10.15196120052050

How they compare

Malaysia currently reports 0.1408 kt against 0.1382 kt in Belgium, a difference of 0.0026 kt.

The two have swapped places 5 times across 26 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 96th and Malaysia ranks 95th of 202 countries.

Across the 5 decades both report, Belgium averaged higher in 4 and Malaysia in 1.

Head to head by decade

Decade Belgium Malaysia Difference Ahead
2000s 0.1211 kt 0.1076 kt 0.0135 kt Belgium
2010s 0.1295 kt 0.1172 kt 0.0123 kt Belgium
2020s 0.1241 kt 0.1063 kt 0.0178 kt Belgium
2030s 0.1378 kt 0.127 kt 0.0108 kt Belgium
2050s 0.1382 kt 0.1408 kt 0.0026 kt Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Belgium or Malaysia?
Malaysia, at 0.1408 kt against 0.1382 kt in Belgium as of 2050.
What is the difference in all crops — crop residues between Belgium and Malaysia?
0.0026 kt, with Malaysia ahead.
How many years of comparable data are there for Belgium and Malaysia?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Malaysia rank globally for all crops — crop residues?
Belgium ranks 96th and Malaysia ranks 95th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Malaysia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/belgium/malaysia/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).