Bhutan vs Lebanon: All Crops — Crop residues
All Crops — Crop residues over time
- Bhutan
- Lebanon
How they compare
Lebanon currently reports 0.0181 kt against 0.0168 kt in Bhutan, a difference of 0.0013 kt.
That makes Lebanon's figure about 1.1 times Bhutan's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Lebanon ahead.
Bhutan ranks 133rd and Lebanon ranks 132nd of 183 countries.
Across the 9 decades both report, Bhutan averaged higher in 4 and Lebanon in 5.
Head to head by decade
| Decade | Bhutan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0054 kt | 0.0054 kt | 0 kt | Bhutan |
| 1970s | 0.0068 kt | 0.0043 kt | 0.0024 kt | Bhutan |
| 1980s | 0.0077 kt | 0.0037 kt | 0.004 kt | Bhutan |
| 1990s | 0.007 kt | 0.0064 kt | 0.0006 kt | Bhutan |
| 2000s | 0.0067 kt | 0.0102 kt | 0.0035 kt | Lebanon |
| 2010s | 0.0067 kt | 0.0106 kt | 0.004 kt | Lebanon |
| 2020s | 0.0034 kt | 0.0108 kt | 0.0074 kt | Lebanon |
| 2030s | 0.0131 kt | 0.0151 kt | 0.002 kt | Lebanon |
| 2050s | 0.0168 kt | 0.0181 kt | 0.0013 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Bhutan or Lebanon?
- Lebanon, at 0.0181 kt against 0.0168 kt in Bhutan as of 2050.
- What is the difference in all crops — crop residues between Bhutan and Lebanon?
- 0.0013 kt, with Lebanon ahead.
- How many years of comparable data are there for Bhutan and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Lebanon rank globally for all crops — crop residues?
- Bhutan ranks 133rd and Lebanon ranks 132nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).