Bulgaria vs Chile: All Crops — Crop residues (Indirect emissions N2O)
All Crops — Crop residues (Indirect emissions N2O) over time
- Bulgaria
- Chile
How they compare
Bulgaria currently reports 0.2506 kt against 0.2204 kt in Chile, a difference of 0.0302 kt.
That makes Bulgaria's figure about 1.1 times Chile's.
Across all 65 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 73rd and Chile ranks 76th of 202 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bulgaria | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2373 kt | 0.0916 kt | 0.1457 kt | Bulgaria |
| 1970s | 0.3101 kt | 0.0908 kt | 0.2193 kt | Bulgaria |
| 1980s | 0.3375 kt | 0.1045 kt | 0.233 kt | Bulgaria |
| 1990s | 0.2677 kt | 0.1188 kt | 0.1488 kt | Bulgaria |
| 2000s | 0.2425 kt | 0.134 kt | 0.1085 kt | Bulgaria |
| 2010s | 0.3494 kt | 0.1367 kt | 0.2127 kt | Bulgaria |
| 2020s | 0.3985 kt | 0.1071 kt | 0.2913 kt | Bulgaria |
| 2030s | 0.2481 kt | 0.1795 kt | 0.0686 kt | Bulgaria |
| 2050s | 0.2506 kt | 0.2204 kt | 0.0302 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Bulgaria or Chile?
- Bulgaria, at 0.2506 kt against 0.2204 kt in Chile as of 2050.
- What is the difference in all crops — crop residues between Bulgaria and Chile?
- 0.0302 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Chile?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Chile rank globally for all crops — crop residues?
- Bulgaria ranks 73rd and Chile ranks 76th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).