Burkina Faso vs Sudan (former): All Crops — Crop residues
All Crops — Crop residues over time
- Burkina Faso
- Sudan (former)
How they compare
Sudan (former) currently reports 0.4305 kt against 0.4131 kt in Burkina Faso, a difference of 0.0174 kt.
Across all 51 years both countries report, Sudan (former) has been ahead every year.
Burkina Faso ranks 44th and Sudan (former) ranks 42nd of 183 countries.
Sudan (former) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Burkina Faso | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0723 kt | 0.1032 kt | 0.0309 kt | Sudan (former) |
| 1970s | 0.0769 kt | 0.1671 kt | 0.0902 kt | Sudan (former) |
| 1980s | 0.0938 kt | 0.2373 kt | 0.1435 kt | Sudan (former) |
| 1990s | 0.1281 kt | 0.3282 kt | 0.2001 kt | Sudan (former) |
| 2000s | 0.1692 kt | 0.3846 kt | 0.2153 kt | Sudan (former) |
| 2010s | 0.2114 kt | 0.3746 kt | 0.1631 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Burkina Faso or Sudan (former)?
- Sudan (former), at 0.4305 kt against 0.4131 kt in Burkina Faso as of 2011.
- What is the difference in all crops — crop residues between Burkina Faso and Sudan (former)?
- 0.0174 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Burkina Faso and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Burkina Faso and Sudan (former) rank globally for all crops — crop residues?
- Burkina Faso ranks 44th and Sudan (former) ranks 42nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).