Ghana vs Sweden: All Crops — Crop residues (Indirect emissions N2O)

Ghana
0.1989 kt
in 2050
Sweden
0.2063 kt
in 2050
Ghana rank
81st
Sweden rank
79th

All Crops — Crop residues (Indirect emissions N2O) over time

  • Ghana
  • Sweden
00.10.20.3196120052050

How they compare

Sweden currently reports 0.2063 kt against 0.1989 kt in Ghana, a difference of 0.0074 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Sweden ahead.

Ghana ranks 81st and Sweden ranks 79th of 202 countries.

Sweden has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Ghana Sweden Difference Ahead
1960s 0.0257 kt 0.1688 kt 0.1431 kt Sweden
1970s 0.0402 kt 0.2239 kt 0.1837 kt Sweden
1980s 0.0458 kt 0.2323 kt 0.1864 kt Sweden
1990s 0.0699 kt 0.2111 kt 0.1412 kt Sweden
2000s 0.0938 kt 0.2082 kt 0.1144 kt Sweden
2010s 0.1386 kt 0.2121 kt 0.0734 kt Sweden
2020s 0.2106 kt 0.2181 kt 0.0075 kt Sweden
2030s 0.1469 kt 0.2087 kt 0.0618 kt Sweden
2050s 0.1989 kt 0.2063 kt 0.0074 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Ghana or Sweden?
Sweden, at 0.2063 kt against 0.1989 kt in Ghana as of 2050.
What is the difference in all crops — crop residues between Ghana and Sweden?
0.0074 kt, with Sweden ahead.
How many years of comparable data are there for Ghana and Sweden?
65 years are reported by both, from 1961 to 2050.
How do Ghana and Sweden rank globally for all crops — crop residues?
Ghana ranks 81st and Sweden ranks 79th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Sweden: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/ghana/sweden/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).