Guinea vs Zambia: All Crops — Crop residues
All Crops — Crop residues over time
- Guinea
- Zambia
How they compare
Guinea currently reports 0.2883 kt against 0.2381 kt in Zambia, a difference of 0.0502 kt.
That makes Guinea's figure about 1.2 times Zambia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Zambia ahead.
Guinea ranks 61st and Zambia ranks 64th of 183 countries.
Across the 9 decades both report, Guinea averaged higher in 7 and Zambia in 2.
Head to head by decade
| Decade | Guinea | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0234 kt | 0.037 kt | 0.0136 kt | Zambia |
| 1970s | 0.0317 kt | 0.0523 kt | 0.0206 kt | Zambia |
| 1980s | 0.0474 kt | 0.0453 kt | 0.0021 kt | Guinea |
| 1990s | 0.0739 kt | 0.0465 kt | 0.0273 kt | Guinea |
| 2000s | 0.1119 kt | 0.0531 kt | 0.0589 kt | Guinea |
| 2010s | 0.2084 kt | 0.1204 kt | 0.088 kt | Guinea |
| 2020s | 0.2647 kt | 0.1574 kt | 0.1073 kt | Guinea |
| 2030s | 0.1996 kt | 0.1418 kt | 0.0578 kt | Guinea |
| 2050s | 0.2883 kt | 0.2381 kt | 0.0502 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Guinea or Zambia?
- Guinea, at 0.2883 kt against 0.2381 kt in Zambia as of 2050.
- What is the difference in all crops — crop residues between Guinea and Zambia?
- 0.0502 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Zambia rank globally for all crops — crop residues?
- Guinea ranks 61st and Zambia ranks 64th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).