Malawi vs Sudan: All Crops — Crop residues

Malawi
0.3426 kt
in 2050
Sudan
0.3565 kt
in 2023
Malawi rank
57th
Sudan rank
54th

All Crops — Crop residues over time

  • Malawi
  • Sudan
00.20.40.6196120052050

How they compare

Sudan currently reports 0.3565 kt against 0.3426 kt in Malawi, a difference of 0.0139 kt.

Across all 12 years both countries report, Sudan has been ahead every year.

Malawi ranks 57th and Sudan ranks 54th of 183 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malawi Sudan Difference Ahead
2010s 0.1634 kt 0.447 kt 0.2836 kt Sudan
2020s 0.1902 kt 0.4248 kt 0.2346 kt Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Malawi or Sudan?
Sudan, at 0.3565 kt against 0.3426 kt in Malawi as of 2023.
What is the difference in all crops — crop residues between Malawi and Sudan?
0.0139 kt, with Sudan ahead.
How many years of comparable data are there for Malawi and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Malawi and Sudan rank globally for all crops — crop residues?
Malawi ranks 57th and Sudan ranks 54th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Sudan: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/malawi/sudan/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).