New Caledonia vs Qatar: All Crops — Crop residues
All Crops — Crop residues over time
- New Caledonia
- Qatar
How they compare
New Caledonia currently reports 0.0003 kt against 0.0003 kt in Qatar, a difference of 0 kt.
The two have swapped places 5 times across 55 shared years of data; in 1971 it was New Caledonia ahead.
New Caledonia ranks 158th and Qatar ranks 158th of 183 countries.
Across the 8 decades both report, New Caledonia averaged higher in 4 and Qatar in 2.
Head to head by decade
| Decade | New Caledonia | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0001 kt | 0 kt | 0.0001 kt | New Caledonia |
| 1980s | 0.0001 kt | 0.0001 kt | 0.0001 kt | New Caledonia |
| 1990s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Qatar |
| 2000s | 0.0002 kt | 0.0002 kt | 0 kt | Qatar |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0001 kt | New Caledonia |
| 2020s | 0.0002 kt | 0.0001 kt | 0.0001 kt | New Caledonia |
| 2030s | 0.0003 kt | 0.0003 kt | 0 kt | — |
| 2050s | 0.0003 kt | 0.0003 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, New Caledonia or Qatar?
- New Caledonia, at 0.0003 kt against 0.0003 kt in Qatar as of 2050.
- What is the difference in all crops — crop residues between New Caledonia and Qatar?
- 0 kt, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Qatar?
- 55 years are reported by both, from 1971 to 2050.
- How do New Caledonia and Qatar rank globally for all crops — crop residues?
- New Caledonia ranks 158th and Qatar ranks 158th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).