Portugal vs Somalia: All Crops — Crop residues
All Crops — Crop residues over time
- Portugal
- Somalia
How they compare
Somalia currently reports 0.0493 kt against 0.0472 kt in Portugal, a difference of 0.0021 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 115th and Somalia ranks 112th of 183 countries.
Across the 9 decades both report, Portugal averaged higher in 8 and Somalia in 1.
Head to head by decade
| Decade | Portugal | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1107 kt | 0.0222 kt | 0.0885 kt | Portugal |
| 1970s | 0.0962 kt | 0.0234 kt | 0.0728 kt | Portugal |
| 1980s | 0.0838 kt | 0.0347 kt | 0.0491 kt | Portugal |
| 1990s | 0.0705 kt | 0.0248 kt | 0.0457 kt | Portugal |
| 2000s | 0.0505 kt | 0.0263 kt | 0.0242 kt | Portugal |
| 2010s | 0.0418 kt | 0.0205 kt | 0.0213 kt | Portugal |
| 2020s | 0.0364 kt | 0.0173 kt | 0.019 kt | Portugal |
| 2030s | 0.0478 kt | 0.0321 kt | 0.0157 kt | Portugal |
| 2050s | 0.0472 kt | 0.0493 kt | 0.0021 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Portugal or Somalia?
- Somalia, at 0.0493 kt against 0.0472 kt in Portugal as of 2050.
- What is the difference in all crops — crop residues between Portugal and Somalia?
- 0.0021 kt, with Somalia ahead.
- How many years of comparable data are there for Portugal and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Somalia rank globally for all crops — crop residues?
- Portugal ranks 115th and Somalia ranks 112th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).