Antigua and Barbuda vs Guadeloupe: All Crops — Crop residues (N content)

Antigua and Barbuda
1,114 kg
in 2050
Guadeloupe
956.44 kg
in 1977
Antigua and Barbuda rank
197th
Guadeloupe rank
198th

All Crops — Crop residues (N content) over time

  • Antigua and Barbuda
  • Guadeloupe
05.0k10.0k15.0k196120052050

How they compare

Antigua and Barbuda currently reports 1,114 kg against 956.44 kg in Guadeloupe, a difference of 157.56 kg.

That makes Antigua and Barbuda's figure about 1.2 times Guadeloupe's.

Across all 12 years both countries report, Guadeloupe has been ahead every year.

Antigua and Barbuda ranks 197th and Guadeloupe ranks 198th of 202 countries.

Guadeloupe has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Antigua and Barbuda Guadeloupe Difference Ahead
1960s 284.06 kg 6,661 kg 6,377 kg Guadeloupe
1970s 518.89 kg 6,604 kg 6,085 kg Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Antigua and Barbuda or Guadeloupe?
Antigua and Barbuda, at 1,114 kg against 956.44 kg in Guadeloupe as of 2050.
What is the difference in all crops — crop residues between Antigua and Barbuda and Guadeloupe?
157.56 kg, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Guadeloupe?
12 years are reported by both, from 1966 to 1977.
How do Antigua and Barbuda and Guadeloupe rank globally for all crops — crop residues?
Antigua and Barbuda ranks 197th and Guadeloupe ranks 198th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Guadeloupe: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-fao-tier-1/antigua-and-barbuda/guadeloupe/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).