Bahamas vs Barbados: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Bahamas
- Barbados
How they compare
Barbados currently reports 6,962 kg against 5,963 kg in Bahamas, a difference of 999 kg.
That makes Barbados's figure about 1.2 times Bahamas's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Barbados ahead.
Bahamas ranks 173rd and Barbados ranks 172nd of 183 countries.
Across the 9 decades both report, Bahamas averaged higher in 2 and Barbados in 7.
Head to head by decade
| Decade | Bahamas | Barbados | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,822 kg | 8,791 kg | 4,968 kg | Barbados |
| 1970s | 7,025 kg | 17,325 kg | 10,300 kg | Barbados |
| 1980s | 8,082 kg | 19,112 kg | 11,030 kg | Barbados |
| 1990s | 4,402 kg | 11,762 kg | 7,361 kg | Barbados |
| 2000s | 3,305 kg | 4,388 kg | 1,083 kg | Barbados |
| 2010s | 5,266 kg | 2,508 kg | 2,758 kg | Bahamas |
| 2020s | 4,943 kg | 1,288 kg | 3,655 kg | Bahamas |
| 2030s | 4,951 kg | 6,112 kg | 1,161 kg | Barbados |
| 2050s | 5,963 kg | 6,962 kg | 998.92 kg | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Bahamas or Barbados?
- Barbados, at 6,962 kg against 5,963 kg in Bahamas as of 2050.
- What is the difference in all crops — crop residues between Bahamas and Barbados?
- 999 kg, with Barbados ahead.
- How many years of comparable data are there for Bahamas and Barbados?
- 65 years are reported by both, from 1961 to 2050.
- How do Bahamas and Barbados rank globally for all crops — crop residues?
- Bahamas ranks 173rd and Barbados ranks 172nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).