Bahamas vs Grenada: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Bahamas
- Grenada
How they compare
Grenada currently reports 7,426 kg against 5,963 kg in Bahamas, a difference of 1,463 kg.
That makes Grenada's figure about 1.2 times Bahamas's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Grenada ahead.
Bahamas ranks 173rd and Grenada ranks 171st of 183 countries.
Across the 9 decades both report, Bahamas averaged higher in 2 and Grenada in 7.
Head to head by decade
| Decade | Bahamas | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,822 kg | 7,308 kg | 3,486 kg | Grenada |
| 1970s | 7,025 kg | 6,928 kg | 97.1 kg | Bahamas |
| 1980s | 8,082 kg | 4,966 kg | 3,117 kg | Bahamas |
| 1990s | 4,402 kg | 5,049 kg | 647.07 kg | Grenada |
| 2000s | 3,305 kg | 4,932 kg | 1,626 kg | Grenada |
| 2010s | 5,266 kg | 5,797 kg | 531.17 kg | Grenada |
| 2020s | 4,943 kg | 5,956 kg | 1,013 kg | Grenada |
| 2030s | 4,951 kg | 6,497 kg | 1,546 kg | Grenada |
| 2050s | 5,963 kg | 7,426 kg | 1,463 kg | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Bahamas or Grenada?
- Grenada, at 7,426 kg against 5,963 kg in Bahamas as of 2050.
- What is the difference in all crops — crop residues between Bahamas and Grenada?
- 1,463 kg, with Grenada ahead.
- How many years of comparable data are there for Bahamas and Grenada?
- 65 years are reported by both, from 1961 to 2050.
- How do Bahamas and Grenada rank globally for all crops — crop residues?
- Bahamas ranks 173rd and Grenada ranks 171st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).