Colombia vs Mali: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Colombia
- Mali
How they compare
Colombia currently reports 116.33 million kg against 113.83 million kg in Mali, a difference of 2.50 million kg.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 45th and Mali ranks 47th of 183 countries.
Across the 9 decades both report, Colombia averaged higher in 6 and Mali in 3.
Head to head by decade
| Decade | Colombia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27.64 million kg | 18.32 million kg | 9.32 million kg | Colombia |
| 1970s | 38.15 million kg | 17.98 million kg | 20.17 million kg | Colombia |
| 1980s | 48.39 million kg | 23.73 million kg | 24.67 million kg | Colombia |
| 1990s | 49.57 million kg | 34.91 million kg | 14.66 million kg | Colombia |
| 2000s | 49.96 million kg | 49.71 million kg | 253,680 kg | Colombia |
| 2010s | 49.70 million kg | 100.37 million kg | 50.67 million kg | Mali |
| 2020s | 57.69 million kg | 123.98 million kg | 66.28 million kg | Mali |
| 2030s | 82.66 million kg | 83.15 million kg | 487,100 kg | Mali |
| 2050s | 116.33 million kg | 113.83 million kg | 2.50 million kg | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Colombia or Mali?
- Colombia, at 116.33 million kg against 113.83 million kg in Mali as of 2050.
- What is the difference in all crops — crop residues between Colombia and Mali?
- 2.50 million kg, with Colombia ahead.
- How many years of comparable data are there for Colombia and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Mali rank globally for all crops — crop residues?
- Colombia ranks 45th and Mali ranks 47th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).