Congo vs Cyprus: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Congo
- Cyprus
How they compare
Cyprus currently reports 1.27 million kg against 882,823 kg in Congo, a difference of 391,777 kg.
That makes Cyprus's figure about 1.4 times Congo's.
Across all 65 years both countries report, Cyprus has been ahead every year.
Congo ranks 146th and Cyprus ranks 143rd of 183 countries.
Cyprus has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Congo | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 230,592 kg | 2.68 million kg | 2.45 million kg | Cyprus |
| 1970s | 342,758 kg | 2.09 million kg | 1.75 million kg | Cyprus |
| 1980s | 267,585 kg | 1.75 million kg | 1.49 million kg | Cyprus |
| 1990s | 181,993 kg | 2.01 million kg | 1.83 million kg | Cyprus |
| 2000s | 325,476 kg | 1.45 million kg | 1.13 million kg | Cyprus |
| 2010s | 424,642 kg | 897,741 kg | 473,099 kg | Cyprus |
| 2020s | 449,606 kg | 904,371 kg | 454,765 kg | Cyprus |
| 2030s | 563,167 kg | 1.32 million kg | 753,043 kg | Cyprus |
| 2050s | 882,823 kg | 1.27 million kg | 391,777 kg | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Congo or Cyprus?
- Cyprus, at 1.27 million kg against 882,823 kg in Congo as of 2050.
- What is the difference in all crops — crop residues between Congo and Cyprus?
- 391,777 kg, with Cyprus ahead.
- How many years of comparable data are there for Congo and Cyprus?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Cyprus rank globally for all crops — crop residues?
- Congo ranks 146th and Cyprus ranks 143rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).