Croatia vs Tunisia: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Croatia
- Tunisia
How they compare
Croatia currently reports 37.50 million kg against 37.24 million kg in Tunisia, a difference of 254,200 kg.
The two have swapped places 13 times across 34 shared years of data; in 1992 it was Tunisia ahead.
Croatia ranks 85th and Tunisia ranks 86th of 183 countries.
Croatia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Croatia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30.34 million kg | 24.29 million kg | 6.05 million kg | Croatia |
| 2000s | 30.83 million kg | 25.09 million kg | 5.73 million kg | Croatia |
| 2010s | 31.42 million kg | 25.51 million kg | 5.92 million kg | Croatia |
| 2020s | 35.52 million kg | 20.32 million kg | 15.20 million kg | Croatia |
| 2030s | 36.13 million kg | 33.17 million kg | 2.95 million kg | Croatia |
| 2050s | 37.50 million kg | 37.24 million kg | 254,200 kg | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Croatia or Tunisia?
- Croatia, at 37.50 million kg against 37.24 million kg in Tunisia as of 2050.
- What is the difference in all crops — crop residues between Croatia and Tunisia?
- 254,200 kg, with Croatia ahead.
- How many years of comparable data are there for Croatia and Tunisia?
- 34 years are reported by both, from 1992 to 2050.
- How do Croatia and Tunisia rank globally for all crops — crop residues?
- Croatia ranks 85th and Tunisia ranks 86th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).