Cuba vs Kyrgyzstan: All Crops — Crop residues
All Crops — Crop residues over time
- Cuba
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 24.24 million kg against 19.69 million kg in Cuba, a difference of 4.55 million kg.
That makes Kyrgyzstan's figure about 1.2 times Cuba's.
Across all 34 years both countries report, Kyrgyzstan has been ahead every year.
Cuba ranks 101st and Kyrgyzstan ranks 98th of 183 countries.
Kyrgyzstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cuba | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.79 million kg | 19.57 million kg | 9.79 million kg | Kyrgyzstan |
| 2000s | 12.32 million kg | 22.86 million kg | 10.55 million kg | Kyrgyzstan |
| 2010s | 12.27 million kg | 22.67 million kg | 10.40 million kg | Kyrgyzstan |
| 2020s | 5.78 million kg | 22.95 million kg | 17.16 million kg | Kyrgyzstan |
| 2030s | 14.78 million kg | 23.11 million kg | 8.33 million kg | Kyrgyzstan |
| 2050s | 19.69 million kg | 24.24 million kg | 4.55 million kg | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Cuba or Kyrgyzstan?
- Kyrgyzstan, at 24.24 million kg against 19.69 million kg in Cuba as of 2050.
- What is the difference in all crops — crop residues between Cuba and Kyrgyzstan?
- 4.55 million kg, with Kyrgyzstan ahead.
- How many years of comparable data are there for Cuba and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Cuba and Kyrgyzstan rank globally for all crops — crop residues?
- Cuba ranks 101st and Kyrgyzstan ranks 98th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).