Fiji vs Kuwait: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Fiji
- Kuwait
How they compare
Kuwait currently reports 272,152 kg against 253,032 kg in Fiji, a difference of 19,120 kg.
That makes Kuwait's figure about 1.1 times Fiji's.
The two have swapped places 5 times across 58 shared years of data; in 1968 it was Fiji ahead.
Fiji ranks 152nd and Kuwait ranks 151st of 183 countries.
Across the 9 decades both report, Fiji averaged higher in 6 and Kuwait in 3.
Head to head by decade
| Decade | Fiji | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 350,780 kg | 56.12 kg | 350,723 kg | Fiji |
| 1970s | 332,778 kg | 765.27 kg | 332,013 kg | Fiji |
| 1980s | 401,918 kg | 21,159 kg | 380,759 kg | Fiji |
| 1990s | 333,769 kg | 46,893 kg | 286,875 kg | Fiji |
| 2000s | 218,930 kg | 166,713 kg | 52,217 kg | Fiji |
| 2010s | 108,421 kg | 263,064 kg | 154,643 kg | Kuwait |
| 2020s | 138,995 kg | 270,066 kg | 131,071 kg | Kuwait |
| 2030s | 244,474 kg | 244,105 kg | 369 kg | Fiji |
| 2050s | 253,032 kg | 272,152 kg | 19,120 kg | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Fiji or Kuwait?
- Kuwait, at 272,152 kg against 253,032 kg in Fiji as of 2050.
- What is the difference in all crops — crop residues between Fiji and Kuwait?
- 19,120 kg, with Kuwait ahead.
- How many years of comparable data are there for Fiji and Kuwait?
- 58 years are reported by both, from 1968 to 2050.
- How do Fiji and Kuwait rank globally for all crops — crop residues?
- Fiji ranks 152nd and Kuwait ranks 151st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).