Grenada vs Vanuatu: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Grenada
- Vanuatu
How they compare
Vanuatu currently reports 17,453 kg against 7,426 kg in Grenada, a difference of 10,027 kg.
That makes Vanuatu's figure about 2.4 times Grenada's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 171st and Vanuatu ranks 168th of 183 countries.
Across the 9 decades both report, Grenada averaged higher in 1 and Vanuatu in 8.
Head to head by decade
| Decade | Grenada | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,308 kg | 5,736 kg | 1,572 kg | Grenada |
| 1970s | 6,928 kg | 8,470 kg | 1,542 kg | Vanuatu |
| 1980s | 4,966 kg | 10,261 kg | 5,296 kg | Vanuatu |
| 1990s | 5,049 kg | 11,087 kg | 6,038 kg | Vanuatu |
| 2000s | 4,932 kg | 11,759 kg | 6,827 kg | Vanuatu |
| 2010s | 5,797 kg | 12,771 kg | 6,974 kg | Vanuatu |
| 2020s | 5,956 kg | 36,394 kg | 30,438 kg | Vanuatu |
| 2030s | 6,497 kg | 14,661 kg | 8,164 kg | Vanuatu |
| 2050s | 7,426 kg | 17,453 kg | 10,027 kg | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Grenada or Vanuatu?
- Vanuatu, at 17,453 kg against 7,426 kg in Grenada as of 2050.
- What is the difference in all crops — crop residues between Grenada and Vanuatu?
- 10,027 kg, with Vanuatu ahead.
- How many years of comparable data are there for Grenada and Vanuatu?
- 65 years are reported by both, from 1961 to 2050.
- How do Grenada and Vanuatu rank globally for all crops — crop residues?
- Grenada ranks 171st and Vanuatu ranks 168th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).