Bulgaria vs Czechia: All Crops — Crop residues (N content) — UNFCCC
All Crops — Crop residues (N content) — UNFCCC over time
- Bulgaria
- Czechia
How they compare
Bulgaria currently reports 222.88 million kg against 195.13 million kg in Czechia, a difference of 27.74 million kg.
That makes Bulgaria's figure about 1.1 times Czechia's.
The two have swapped places 1 time across 28 shared years of data; in 1993 it was Czechia ahead.
Bulgaria ranks 12th and Czechia ranks 15th of 41 countries.
Across the 4 decades both report, Bulgaria averaged higher in 2 and Czechia in 2.
Head to head by decade
| Decade | Bulgaria | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 119.92 million kg | 183.47 million kg | 63.55 million kg | Czechia |
| 2000s | 125.81 million kg | 144.39 million kg | 18.59 million kg | Czechia |
| 2010s | 219.70 million kg | 154.92 million kg | 64.78 million kg | Bulgaria |
| 2020s | 222.88 million kg | 195.13 million kg | 27.74 million kg | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (n content) — unfccc, Bulgaria or Czechia?
- Bulgaria, at 222.88 million kg against 195.13 million kg in Czechia as of 2020.
- What is the difference in all crops — crop residues (n content) — unfccc between Bulgaria and Czechia?
- 27.74 million kg, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Czechia?
- 28 years are reported by both, from 1993 to 2020.
- How do Bulgaria and Czechia rank globally for all crops — crop residues (n content) — unfccc?
- Bulgaria ranks 12th and Czechia ranks 15th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).