Chile vs Iceland: All Crops — Crop residues (N content) — UNFCCC

Chile
586.5 kg
in 2018
Iceland
15,089 kg
in 2020
Chile rank
41st
Iceland rank
40th

All Crops — Crop residues (N content) — UNFCCC over time

  • Chile
  • Iceland
010.0k20.0k30.0k199020052020

How they compare

Iceland currently reports 15,089 kg against 586.5 kg in Chile, a difference of 14,502 kg.

That makes Iceland's figure about 25.7 times Chile's.

Across all 7 years both countries report, Iceland has been ahead every year.

Chile ranks 41st and Iceland ranks 40th of 41 countries.

Iceland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Chile Iceland Difference Ahead
1990s 471.3 kg 14,527 kg 14,056 kg Iceland
2000s 458.5 kg 12,662 kg 12,203 kg Iceland
2010s 529 kg 16,159 kg 15,630 kg Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues (n content) — unfccc, Chile or Iceland?
Iceland, at 15,089 kg against 586.5 kg in Chile as of 2020.
What is the difference in all crops — crop residues (n content) — unfccc between Chile and Iceland?
14,502 kg, with Iceland ahead.
How many years of comparable data are there for Chile and Iceland?
7 years are reported by both, from 1990 to 2018.
How do Chile and Iceland rank globally for all crops — crop residues (n content) — unfccc?
Chile ranks 41st and Iceland ranks 40th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Iceland: All Crops — Crop residues (N content) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-unfccc/chile/iceland/

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About this data

Indicator
All Crops — Crop residues (N content) — UNFCCC
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,265 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).