Cyprus vs Iceland: All Crops — Crop residues (N content) — UNFCCC

Cyprus
579,266 kg
in 2020
Iceland
15,089 kg
in 2020
Cyprus rank
38th
Iceland rank
40th

All Crops — Crop residues (N content) — UNFCCC over time

  • Cyprus
  • Iceland
0500.0k1.0M1.5M199020052020

How they compare

Cyprus currently reports 579,266 kg against 15,089 kg in Iceland, a difference of 564,177 kg.

That makes Cyprus's figure about 38.4 times Iceland's.

Across all 31 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 38th and Iceland ranks 40th of 41 countries.

Cyprus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Iceland Difference Ahead
1990s 1.10 million kg 11,138 kg 1.09 million kg Cyprus
2000s 878,566 kg 18,713 kg 859,854 kg Cyprus
2010s 544,115 kg 16,981 kg 527,134 kg Cyprus
2020s 579,266 kg 15,089 kg 564,177 kg Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues (n content) — unfccc, Cyprus or Iceland?
Cyprus, at 579,266 kg against 15,089 kg in Iceland as of 2020.
What is the difference in all crops — crop residues (n content) — unfccc between Cyprus and Iceland?
564,177 kg, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Iceland?
31 years are reported by both, from 1990 to 2020.
How do Cyprus and Iceland rank globally for all crops — crop residues (n content) — unfccc?
Cyprus ranks 38th and Iceland ranks 40th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Iceland: All Crops — Crop residues (N content) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-unfccc/cyprus/iceland/

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About this data

Indicator
All Crops — Crop residues (N content) — UNFCCC
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,265 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).