Liechtenstein vs Luxembourg: All Crops — Crop residues (N content) — UNFCCC
All Crops — Crop residues (N content) — UNFCCC over time
- Liechtenstein
- Luxembourg
How they compare
Luxembourg currently reports 1.73 million kg against 133,551 kg in Liechtenstein, a difference of 1.60 million kg.
That makes Luxembourg's figure about 12.9 times Liechtenstein's.
Across all 21 years both countries report, Luxembourg has been ahead every year.
Liechtenstein ranks 39th and Luxembourg ranks 36th of 41 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Liechtenstein | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 121,621 kg | 1.99 million kg | 1.86 million kg | Luxembourg |
| 2010s | 117,307 kg | 1.99 million kg | 1.87 million kg | Luxembourg |
| 2020s | 133,551 kg | 1.73 million kg | 1.60 million kg | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (n content) — unfccc, Liechtenstein or Luxembourg?
- Luxembourg, at 1.73 million kg against 133,551 kg in Liechtenstein as of 2020.
- What is the difference in all crops — crop residues (n content) — unfccc between Liechtenstein and Luxembourg?
- 1.60 million kg, with Luxembourg ahead.
- How many years of comparable data are there for Liechtenstein and Luxembourg?
- 21 years are reported by both, from 2000 to 2020.
- How do Liechtenstein and Luxembourg rank globally for all crops — crop residues (n content) — unfccc?
- Liechtenstein ranks 39th and Luxembourg ranks 36th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).