Afghanistan vs Kazakhstan: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Afghanistan
- Kazakhstan
How they compare
Afghanistan currently reports 44.82 kt against 28.52 kt in Kazakhstan, a difference of 16.3 kt.
That makes Afghanistan's figure about 1.6 times Kazakhstan's.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Afghanistan ranks 40th and Kazakhstan ranks 43rd of 183 countries.
Across the 6 decades both report, Afghanistan averaged higher in 2 and Kazakhstan in 4.
Head to head by decade
| Decade | Afghanistan | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.09 kt | 32.37 kt | 5.27 kt | Kazakhstan |
| 2000s | 25.5 kt | 30.68 kt | 5.17 kt | Kazakhstan |
| 2010s | 26.69 kt | 34.96 kt | 8.27 kt | Kazakhstan |
| 2020s | 21.99 kt | 35.61 kt | 13.62 kt | Kazakhstan |
| 2030s | 35.86 kt | 30.18 kt | 5.68 kt | Afghanistan |
| 2050s | 44.82 kt | 28.52 kt | 16.3 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Afghanistan or Kazakhstan?
- Afghanistan, at 44.82 kt against 28.52 kt in Kazakhstan as of 2050.
- What is the difference in all crops — crops total between Afghanistan and Kazakhstan?
- 16.3 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Afghanistan and Kazakhstan rank globally for all crops — crops total?
- Afghanistan ranks 40th and Kazakhstan ranks 43rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).