Algeria vs Guatemala: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Algeria
- Guatemala
How they compare
Algeria currently reports 2.53 kt against 2.49 kt in Guatemala, a difference of 0.04 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 92nd and Guatemala ranks 93rd of 183 countries.
Across the 9 decades both report, Algeria averaged higher in 3 and Guatemala in 6.
Head to head by decade
| Decade | Algeria | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.65 kt | 2.22 kt | 0.4386 kt | Algeria |
| 1970s | 2.57 kt | 2.15 kt | 0.4164 kt | Algeria |
| 1980s | 1.83 kt | 2.38 kt | 0.5522 kt | Guatemala |
| 1990s | 1.83 kt | 2.37 kt | 0.5388 kt | Guatemala |
| 2000s | 1.83 kt | 2.43 kt | 0.6023 kt | Guatemala |
| 2010s | 2.07 kt | 3.11 kt | 1.05 kt | Guatemala |
| 2020s | 1.89 kt | 3.55 kt | 1.65 kt | Guatemala |
| 2030s | 2.31 kt | 2.52 kt | 0.2061 kt | Guatemala |
| 2050s | 2.53 kt | 2.49 kt | 0.0468 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Algeria or Guatemala?
- Algeria, at 2.53 kt against 2.49 kt in Guatemala as of 2050.
- What is the difference in all crops — crops total between Algeria and Guatemala?
- 0.04 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Guatemala?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Guatemala rank globally for all crops — crops total?
- Algeria ranks 92nd and Guatemala ranks 93rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).