Algeria vs Poland: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Algeria
- Poland
How they compare
Poland currently reports 3.1 kt against 2.53 kt in Algeria, a difference of 0.57 kt.
That makes Poland's figure about 1.2 times Algeria's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 92nd and Poland ranks 90th of 183 countries.
Across the 9 decades both report, Algeria averaged higher in 2 and Poland in 7.
Head to head by decade
| Decade | Algeria | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.65 kt | 1.79 kt | 0.864 kt | Algeria |
| 1970s | 2.57 kt | 2.11 kt | 0.4592 kt | Algeria |
| 1980s | 1.83 kt | 2.02 kt | 0.1971 kt | Poland |
| 1990s | 1.83 kt | 2.85 kt | 1.02 kt | Poland |
| 2000s | 1.83 kt | 3.33 kt | 1.5 kt | Poland |
| 2010s | 2.07 kt | 4.01 kt | 1.94 kt | Poland |
| 2020s | 1.89 kt | 5.6 kt | 3.71 kt | Poland |
| 2030s | 2.31 kt | 3.1 kt | 0.782 kt | Poland |
| 2050s | 2.53 kt | 3.1 kt | 0.5623 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Algeria or Poland?
- Poland, at 3.1 kt against 2.53 kt in Algeria as of 2050.
- What is the difference in all crops — crops total between Algeria and Poland?
- 0.57 kt, with Poland ahead.
- How many years of comparable data are there for Algeria and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Poland rank globally for all crops — crops total?
- Algeria ranks 92nd and Poland ranks 90th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).