Angola vs Nicaragua: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Angola
- Nicaragua
How they compare
Angola currently reports 7.09 kt against 5.96 kt in Nicaragua, a difference of 1.13 kt.
That makes Angola's figure about 1.2 times Nicaragua's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 70th and Nicaragua ranks 73rd of 183 countries.
Angola has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.33 kt | 1.32 kt | 6.02 kt | Angola |
| 1970s | 6.94 kt | 1.47 kt | 5.47 kt | Angola |
| 1980s | 4 kt | 1.73 kt | 2.27 kt | Angola |
| 1990s | 4.17 kt | 2.47 kt | 1.7 kt | Angola |
| 2000s | 5.52 kt | 3.48 kt | 2.05 kt | Angola |
| 2010s | 11.1 kt | 3.29 kt | 7.8 kt | Angola |
| 2020s | 11.68 kt | 3.19 kt | 8.49 kt | Angola |
| 2030s | 6.6 kt | 5.34 kt | 1.27 kt | Angola |
| 2050s | 7.09 kt | 5.96 kt | 1.13 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Angola or Nicaragua?
- Angola, at 7.09 kt against 5.96 kt in Nicaragua as of 2050.
- What is the difference in all crops — crops total between Angola and Nicaragua?
- 1.13 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Nicaragua rank globally for all crops — crops total?
- Angola ranks 70th and Nicaragua ranks 73rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).