Argentina vs Peru: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Argentina
- Peru
How they compare
Peru currently reports 124.44 kt against 121.64 kt in Argentina, a difference of 2.8 kt.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 23rd and Peru ranks 22nd of 183 countries.
Across the 9 decades both report, Argentina averaged higher in 3 and Peru in 6.
Head to head by decade
| Decade | Argentina | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.22 kt | 21.91 kt | 9.31 kt | Argentina |
| 1970s | 39.3 kt | 31.43 kt | 7.87 kt | Argentina |
| 1980s | 42.83 kt | 45.94 kt | 3.11 kt | Peru |
| 1990s | 61.62 kt | 52.36 kt | 9.27 kt | Argentina |
| 2000s | 60.13 kt | 80.42 kt | 20.29 kt | Peru |
| 2010s | 81.5 kt | 96.47 kt | 14.97 kt | Peru |
| 2020s | 82.11 kt | 100.43 kt | 18.32 kt | Peru |
| 2030s | 105.91 kt | 112.7 kt | 6.79 kt | Peru |
| 2050s | 121.64 kt | 124.44 kt | 2.8 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Argentina or Peru?
- Peru, at 124.44 kt against 121.64 kt in Argentina as of 2050.
- What is the difference in all crops — crops total between Argentina and Peru?
- 2.8 kt, with Peru ahead.
- How many years of comparable data are there for Argentina and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Peru rank globally for all crops — crops total?
- Argentina ranks 23rd and Peru ranks 22nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).