Barbados vs Jordan: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Barbados
- Jordan
How they compare
Jordan currently reports 0.0293 kt against 0.0157 kt in Barbados, a difference of 0.0136 kt.
That makes Jordan's figure about 1.9 times Barbados's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Jordan ahead.
Barbados ranks 157th and Jordan ranks 154th of 183 countries.
Jordan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Barbados | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0367 kt | 0.2614 kt | 0.2247 kt | Jordan |
| 1970s | 0.0323 kt | 0.1806 kt | 0.1484 kt | Jordan |
| 1980s | 0.0266 kt | 0.0928 kt | 0.0662 kt | Jordan |
| 1990s | 0.0172 kt | 0.0398 kt | 0.0226 kt | Jordan |
| 2000s | 0.0131 kt | 0.0227 kt | 0.0096 kt | Jordan |
| 2010s | 0.0067 kt | 0.0186 kt | 0.0119 kt | Jordan |
| 2020s | 0.0037 kt | 0.0127 kt | 0.009 kt | Jordan |
| 2030s | 0.0153 kt | 0.0293 kt | 0.014 kt | Jordan |
| 2050s | 0.0157 kt | 0.0293 kt | 0.0136 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Barbados or Jordan?
- Jordan, at 0.0293 kt against 0.0157 kt in Barbados as of 2050.
- What is the difference in all crops — crops total between Barbados and Jordan?
- 0.0136 kt, with Jordan ahead.
- How many years of comparable data are there for Barbados and Jordan?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Jordan rank globally for all crops — crops total?
- Barbados ranks 157th and Jordan ranks 154th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).