Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): All Crops — Crops total

Democratic Republic of the Congo
23.09 kt
in 2050
Low Income Food Deficit Countries (LIFDCs)
1,403 kt
in 2050
Democratic Republic of the Congo rank
12th
Low Income Food Deficit Countries (LIFDCs) rank
11th

All Crops — Crops total over time

  • Democratic Republic of the Congo
  • Low Income Food Deficit Countries (LIFDCs)
05001.0k1.5k196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 1,403 kt against 23.09 kt in Democratic Republic of the Congo, a difference of 1,380 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 60.8 times Democratic Republic of the Congo's.

Across all 65 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Democratic Republic of the Congo ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 20 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 4.64 kt 545.32 kt 540.68 kt Low Income Food Deficit Countries (LIFDCs)
1970s 8.5 kt 653.49 kt 644.98 kt Low Income Food Deficit Countries (LIFDCs)
1980s 11.72 kt 720.41 kt 708.68 kt Low Income Food Deficit Countries (LIFDCs)
1990s 16.51 kt 824.96 kt 808.45 kt Low Income Food Deficit Countries (LIFDCs)
2000s 14.76 kt 942.1 kt 927.34 kt Low Income Food Deficit Countries (LIFDCs)
2010s 38.04 kt 1,268 kt 1,230 kt Low Income Food Deficit Countries (LIFDCs)
2020s 48.68 kt 1,511 kt 1,462 kt Low Income Food Deficit Countries (LIFDCs)
2030s 18.54 kt 1,207 kt 1,189 kt Low Income Food Deficit Countries (LIFDCs)
2050s 23.09 kt 1,403 kt 1,380 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Democratic Republic of the Congo or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 1,403 kt against 23.09 kt in Democratic Republic of the Congo as of 2050.
What is the difference in all crops — crops total between Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs)?
1,380 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs)?
65 years are reported by both, from 1961 to 2050.
How do Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs) rank globally for all crops — crops total?
Democratic Republic of the Congo ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-fao-tier-1/democratic-republic-of-the-congo/low-income-food-deficit-countries-lifdcs/

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<a href="https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-fao-tier-1/democratic-republic-of-the-congo/low-income-food-deficit-countries-lifdcs/">Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): All Crops — Crops total</a> — Statizoid

About this data

Indicator
All Crops — Crops total (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).