Eritrea vs Solomon Islands: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Eritrea
- Solomon Islands
How they compare
Solomon Islands currently reports 0.192 kt against 0.1557 kt in Eritrea, a difference of 0.0363 kt.
That makes Solomon Islands's figure about 1.2 times Eritrea's.
The two have swapped places 2 times across 33 shared years of data; in 1993 it was Solomon Islands ahead.
Eritrea ranks 136th and Solomon Islands ranks 135th of 183 countries.
Solomon Islands has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eritrea | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0918 kt | 0.1298 kt | 0.038 kt | Solomon Islands |
| 2000s | 0.0759 kt | 0.1991 kt | 0.1232 kt | Solomon Islands |
| 2010s | 0.0818 kt | 0.3257 kt | 0.2439 kt | Solomon Islands |
| 2020s | 0.081 kt | 0.3425 kt | 0.2615 kt | Solomon Islands |
| 2030s | 0.1257 kt | 0.1916 kt | 0.0659 kt | Solomon Islands |
| 2050s | 0.1557 kt | 0.192 kt | 0.0363 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Eritrea or Solomon Islands?
- Solomon Islands, at 0.192 kt against 0.1557 kt in Eritrea as of 2050.
- What is the difference in all crops — crops total between Eritrea and Solomon Islands?
- 0.0363 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Eritrea and Solomon Islands?
- 33 years are reported by both, from 1993 to 2050.
- How do Eritrea and Solomon Islands rank globally for all crops — crops total?
- Eritrea ranks 136th and Solomon Islands ranks 135th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).