French Polynesia vs Maldives: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- French Polynesia
- Maldives
How they compare
French Polynesia currently reports 0.0001 kt against 0.0001 kt in Maldives, a difference of 0 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Maldives ahead.
French Polynesia ranks 176th and Maldives ranks 176th of 183 countries.
Across the 9 decades both report, French Polynesia averaged higher in 3 and Maldives in 1.
Head to head by decade
| Decade | French Polynesia | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | Maldives |
| 1970s | 0 kt | 0 kt | 0 kt | French Polynesia |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | French Polynesia |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | French Polynesia |
| 2000s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, French Polynesia or Maldives?
- French Polynesia, at 0.0001 kt against 0.0001 kt in Maldives as of 2050.
- What is the difference in all crops — crops total between French Polynesia and Maldives?
- 0 kt, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Maldives?
- 65 years are reported by both, from 1961 to 2050.
- How do French Polynesia and Maldives rank globally for all crops — crops total?
- French Polynesia ranks 176th and Maldives ranks 176th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).