India vs Indonesia: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- India
- Indonesia
How they compare
India currently reports 3,699 kt against 2,691 kt in Indonesia, a difference of 1,008 kt.
That makes India's figure about 1.4 times Indonesia's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 3rd and Indonesia ranks 4th of 183 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,892 kt | 1,579 kt | 2,312 kt | India |
| 1970s | 4,178 kt | 1,801 kt | 2,377 kt | India |
| 1980s | 4,398 kt | 2,069 kt | 2,329 kt | India |
| 1990s | 4,676 kt | 2,383 kt | 2,292 kt | India |
| 2000s | 4,704 kt | 2,503 kt | 2,201 kt | India |
| 2010s | 4,743 kt | 2,419 kt | 2,324 kt | India |
| 2020s | 5,093 kt | 2,229 kt | 2,864 kt | India |
| 2030s | 3,670 kt | 2,683 kt | 987.1 kt | India |
| 2050s | 3,699 kt | 2,691 kt | 1,008 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, India or Indonesia?
- India, at 3,699 kt against 2,691 kt in Indonesia as of 2050.
- What is the difference in all crops — crops total between India and Indonesia?
- 1,008 kt, with India ahead.
- How many years of comparable data are there for India and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Indonesia rank globally for all crops — crops total?
- India ranks 3rd and Indonesia ranks 4th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).