Indonesia vs OECD: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Indonesia
- OECD
How they compare
Indonesia currently reports 2,691 kt against 1,467 kt in OECD, a difference of 1,224 kt.
That makes Indonesia's figure about 1.8 times OECD's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was OECD ahead.
Indonesia ranks 4th and OECD ranks 6th of 183 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,579 kt | 1,578 kt | 0.9767 kt | Indonesia |
| 1970s | 1,801 kt | 1,575 kt | 225.86 kt | Indonesia |
| 1980s | 2,069 kt | 1,573 kt | 495.87 kt | Indonesia |
| 1990s | 2,383 kt | 1,567 kt | 816.47 kt | Indonesia |
| 2000s | 2,503 kt | 1,474 kt | 1,029 kt | Indonesia |
| 2010s | 2,419 kt | 1,383 kt | 1,036 kt | Indonesia |
| 2020s | 2,229 kt | 1,290 kt | 939.17 kt | Indonesia |
| 2030s | 2,683 kt | 1,520 kt | 1,163 kt | Indonesia |
| 2050s | 2,691 kt | 1,467 kt | 1,223 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Indonesia or OECD?
- Indonesia, at 2,691 kt against 1,467 kt in OECD as of 2050.
- What is the difference in all crops — crops total between Indonesia and OECD?
- 1,224 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and OECD rank globally for all crops — crops total?
- Indonesia ranks 4th and OECD ranks 6th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).