Ireland vs Jamaica: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Ireland
- Jamaica
How they compare
Ireland currently reports 0.0963 kt against 0.0754 kt in Jamaica, a difference of 0.0209 kt.
That makes Ireland's figure about 1.3 times Jamaica's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Jamaica ahead.
Ireland ranks 149th and Jamaica ranks 152nd of 183 countries.
Across the 9 decades both report, Ireland averaged higher in 6 and Jamaica in 3.
Head to head by decade
| Decade | Ireland | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0989 kt | 0.3122 kt | 0.2132 kt | Jamaica |
| 1970s | 0.066 kt | 0.1789 kt | 0.1129 kt | Jamaica |
| 1980s | 0.0676 kt | 0.1767 kt | 0.109 kt | Jamaica |
| 1990s | 0.0866 kt | 0.0862 kt | 0.0004 kt | Ireland |
| 2000s | 0.1 kt | 0.0614 kt | 0.0386 kt | Ireland |
| 2010s | 0.0782 kt | 0.0507 kt | 0.0274 kt | Ireland |
| 2020s | 0.0627 kt | 0.0217 kt | 0.041 kt | Ireland |
| 2030s | 0.0968 kt | 0.0723 kt | 0.0245 kt | Ireland |
| 2050s | 0.0963 kt | 0.0754 kt | 0.0209 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Ireland or Jamaica?
- Ireland, at 0.0963 kt against 0.0754 kt in Jamaica as of 2050.
- What is the difference in all crops — crops total between Ireland and Jamaica?
- 0.0209 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Jamaica?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Jamaica rank globally for all crops — crops total?
- Ireland ranks 149th and Jamaica ranks 152nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).