Israel vs Norway: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Israel
- Norway
How they compare
Israel currently reports 0.0949 kt against 0.0856 kt in Norway, a difference of 0.0093 kt.
That makes Israel's figure about 1.1 times Norway's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Israel ahead.
Israel ranks 150th and Norway ranks 151st of 183 countries.
Across the 9 decades both report, Israel averaged higher in 8 and Norway in 1.
Head to head by decade
| Decade | Israel | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0842 kt | 0.0062 kt | 0.078 kt | Israel |
| 1970s | 0.1169 kt | 0.0133 kt | 0.1036 kt | Israel |
| 1980s | 0.1138 kt | 0.0345 kt | 0.0793 kt | Israel |
| 1990s | 0.1045 kt | 0.0647 kt | 0.0397 kt | Israel |
| 2000s | 0.0953 kt | 0.0852 kt | 0.0101 kt | Israel |
| 2010s | 0.0695 kt | 0.0771 kt | 0.0076 kt | Norway |
| 2020s | 0.1062 kt | 0.0732 kt | 0.033 kt | Israel |
| 2030s | 0.1083 kt | 0.0873 kt | 0.021 kt | Israel |
| 2050s | 0.0949 kt | 0.0856 kt | 0.0093 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Israel or Norway?
- Israel, at 0.0949 kt against 0.0856 kt in Norway as of 2050.
- What is the difference in all crops — crops total between Israel and Norway?
- 0.0093 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Israel and Norway rank globally for all crops — crops total?
- Israel ranks 150th and Norway ranks 151st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).