Italy vs Peru: All Crops — Crops total (Emissions CH4)

Italy
119.91 kt
in 2050
Peru
124.44 kt
in 2050
Italy rank
24th
Peru rank
22nd

All Crops — Crops total (Emissions CH4) over time

  • Italy
  • Peru
255075100125196120052050

How they compare

Peru currently reports 124.44 kt against 119.91 kt in Italy, a difference of 4.53 kt.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Italy ahead.

Italy ranks 24th and Peru ranks 22nd of 183 countries.

Across the 9 decades both report, Italy averaged higher in 8 and Peru in 1.

Head to head by decade

Decade Italy Peru Difference Ahead
1960s 75.1 kt 21.91 kt 53.2 kt Italy
1970s 98.67 kt 31.43 kt 67.24 kt Italy
1980s 99.67 kt 45.94 kt 53.74 kt Italy
1990s 119.61 kt 52.36 kt 67.25 kt Italy
2000s 119.04 kt 80.42 kt 38.62 kt Italy
2010s 120.27 kt 96.47 kt 23.79 kt Italy
2020s 115.02 kt 100.43 kt 14.59 kt Italy
2030s 120.6 kt 112.7 kt 7.9 kt Italy
2050s 119.91 kt 124.44 kt 4.53 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Italy or Peru?
Peru, at 124.44 kt against 119.91 kt in Italy as of 2050.
What is the difference in all crops — crops total between Italy and Peru?
4.53 kt, with Peru ahead.
How many years of comparable data are there for Italy and Peru?
65 years are reported by both, from 1961 to 2050.
How do Italy and Peru rank globally for all crops — crops total?
Italy ranks 24th and Peru ranks 22nd of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Peru: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-fao-tier-1/italy/peru/

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About this data

Indicator
All Crops — Crops total (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).