Malawi vs Paraguay: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Malawi
- Paraguay
How they compare
Malawi currently reports 13.09 kt against 11.92 kt in Paraguay, a difference of 1.17 kt.
That makes Malawi's figure about 1.1 times Paraguay's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Malawi ahead.
Malawi ranks 55th and Paraguay ranks 58th of 183 countries.
Across the 9 decades both report, Malawi averaged higher in 6 and Paraguay in 3.
Head to head by decade
| Decade | Malawi | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.22 kt | 1.53 kt | 1.69 kt | Malawi |
| 1970s | 5.75 kt | 4.36 kt | 1.38 kt | Malawi |
| 1980s | 4.88 kt | 5.34 kt | 0.4562 kt | Paraguay |
| 1990s | 6.01 kt | 3.96 kt | 2.05 kt | Malawi |
| 2000s | 7.96 kt | 6.78 kt | 1.18 kt | Malawi |
| 2010s | 9.13 kt | 19.44 kt | 10.31 kt | Paraguay |
| 2020s | 10.36 kt | 29.47 kt | 19.11 kt | Paraguay |
| 2030s | 10.74 kt | 9.91 kt | 0.8334 kt | Malawi |
| 2050s | 13.09 kt | 11.92 kt | 1.17 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Malawi or Paraguay?
- Malawi, at 13.09 kt against 11.92 kt in Paraguay as of 2050.
- What is the difference in all crops — crops total between Malawi and Paraguay?
- 1.17 kt, with Malawi ahead.
- How many years of comparable data are there for Malawi and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Malawi and Paraguay rank globally for all crops — crops total?
- Malawi ranks 55th and Paraguay ranks 58th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).