Malta vs Vanuatu: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Malta
- Vanuatu
How they compare
Vanuatu currently reports 0.0038 kt against 0.0028 kt in Malta, a difference of 0.001 kt.
That makes Vanuatu's figure about 1.4 times Malta's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Malta ahead.
Malta ranks 167th and Vanuatu ranks 165th of 183 countries.
Vanuatu has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malta | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.002 kt | 0.0002 kt | Vanuatu |
| 1970s | 0.0011 kt | 0.0029 kt | 0.0017 kt | Vanuatu |
| 1980s | 0.0015 kt | 0.0034 kt | 0.0019 kt | Vanuatu |
| 1990s | 0.002 kt | 0.0038 kt | 0.0018 kt | Vanuatu |
| 2000s | 0.0027 kt | 0.0039 kt | 0.0011 kt | Vanuatu |
| 2010s | 0.0021 kt | 0.004 kt | 0.0019 kt | Vanuatu |
| 2020s | 0 kt | 0.0042 kt | 0.0042 kt | Vanuatu |
| 2030s | 0.0028 kt | 0.004 kt | 0.0012 kt | Vanuatu |
| 2050s | 0.0028 kt | 0.0038 kt | 0.001 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Malta or Vanuatu?
- Vanuatu, at 0.0038 kt against 0.0028 kt in Malta as of 2050.
- What is the difference in all crops — crops total between Malta and Vanuatu?
- 0.001 kt, with Vanuatu ahead.
- How many years of comparable data are there for Malta and Vanuatu?
- 65 years are reported by both, from 1961 to 2050.
- How do Malta and Vanuatu rank globally for all crops — crops total?
- Malta ranks 167th and Vanuatu ranks 165th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).