Morocco vs Nicaragua: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Morocco
- Nicaragua
How they compare
Morocco currently reports 6.65 kt against 5.96 kt in Nicaragua, a difference of 0.69 kt.
That makes Morocco's figure about 1.1 times Nicaragua's.
Across all 65 years both countries report, Morocco has been ahead every year.
Morocco ranks 72nd and Nicaragua ranks 73rd of 183 countries.
Morocco has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Morocco | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.76 kt | 1.32 kt | 3.44 kt | Morocco |
| 1970s | 4.7 kt | 1.47 kt | 3.23 kt | Morocco |
| 1980s | 4.33 kt | 1.73 kt | 2.6 kt | Morocco |
| 1990s | 5.7 kt | 2.47 kt | 3.23 kt | Morocco |
| 2000s | 5.39 kt | 3.48 kt | 1.92 kt | Morocco |
| 2010s | 5.55 kt | 3.29 kt | 2.25 kt | Morocco |
| 2020s | 5 kt | 3.19 kt | 1.8 kt | Morocco |
| 2030s | 6.17 kt | 5.34 kt | 0.8309 kt | Morocco |
| 2050s | 6.65 kt | 5.96 kt | 0.6882 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Morocco or Nicaragua?
- Morocco, at 6.65 kt against 5.96 kt in Nicaragua as of 2050.
- What is the difference in all crops — crops total between Morocco and Nicaragua?
- 0.69 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Morocco and Nicaragua rank globally for all crops — crops total?
- Morocco ranks 72nd and Nicaragua ranks 73rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).