Net Food Importing Developing Countries (NFIDCs) vs Viet Nam: All Crops — Crops total (Emissions CH4)

Net Food Importing Developing Countries (NFIDCs)
5,802 kt
in 2050
Viet Nam
1,250 kt
in 2050
Net Food Importing Developing Countries (NFIDCs) rank
4th
Viet Nam rank
3rd

All Crops — Crops total (Emissions CH4) over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Viet Nam
02.0k4.0k6.0k196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 5,802 kt against 1,250 kt in Viet Nam, a difference of 4,552 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 4.6 times Viet Nam's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 4th and Viet Nam ranks 3rd of 33 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Viet Nam Difference Ahead
1960s 3,059 kt 855.97 kt 2,203 kt Net Food Importing Developing Countries (NFIDCs)
1970s 3,179 kt 909.11 kt 2,270 kt Net Food Importing Developing Countries (NFIDCs)
1980s 3,375 kt 1,015 kt 2,361 kt Net Food Importing Developing Countries (NFIDCs)
1990s 3,698 kt 1,210 kt 2,488 kt Net Food Importing Developing Countries (NFIDCs)
2000s 4,377 kt 1,325 kt 3,052 kt Net Food Importing Developing Countries (NFIDCs)
2010s 4,940 kt 1,373 kt 3,568 kt Net Food Importing Developing Countries (NFIDCs)
2020s 5,314 kt 1,277 kt 4,037 kt Net Food Importing Developing Countries (NFIDCs)
2030s 5,358 kt 1,235 kt 4,123 kt Net Food Importing Developing Countries (NFIDCs)
2050s 5,802 kt 1,250 kt 4,552 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Net Food Importing Developing Countries (NFIDCs) or Viet Nam?
Net Food Importing Developing Countries (NFIDCs), at 5,802 kt against 1,250 kt in Viet Nam as of 2050.
What is the difference in all crops — crops total between Net Food Importing Developing Countries (NFIDCs) and Viet Nam?
4,552 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Viet Nam?
65 years are reported by both, from 1961 to 2050.
How do Net Food Importing Developing Countries (NFIDCs) and Viet Nam rank globally for all crops — crops total?
Net Food Importing Developing Countries (NFIDCs) ranks 4th and Viet Nam ranks 3rd of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Net Food Importing Developing Countries (NFIDCs) vs Viet Nam: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-fao-tier-1/net-food-importing-developing-countries-nfidcs/viet-nam-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-fao-tier-1/net-food-importing-developing-countries-nfidcs/viet-nam-2/">Net Food Importing Developing Countries (NFIDCs) vs Viet Nam: All Crops — Crops total</a> — Statizoid

About this data

Indicator
All Crops — Crops total (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).